{"id":33550,"date":"2020-01-17T14:52:17","date_gmt":"2020-01-17T13:52:17","guid":{"rendered":"http:\/\/new.provolonevalpadana.it\/?page_id=33550"},"modified":"2026-04-25T17:11:29","modified_gmt":"2026-04-25T15:11:29","slug":"storia-consorzio-tutela-provolone-valpadana","status":"publish","type":"page","link":"https:\/\/www.provolonevalpadana.it\/es\/storia-consorzio-tutela-provolone-valpadana\/","title":{"rendered":"Historia del Consorcio"},"content":{"rendered":"
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Historia del Consorcio<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Home<\/a><\/span><\/span><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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La larga trayectoria del Consorzio Tutela Provolone Valpadana comprometido con la defensa de la calidad y garante del origen del queso<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Cuando hablamos de la historia de nuestro Consorcio es obvio que los acontecimientos que le conciernen son todos italianos.
El\u00a0Consorzio Tutela Provolone Valpadana<\/strong><\/a>\u00a0es un organismo voluntario, creado en 1975 con el nombre de Consorcio para la protecci\u00f3n del Provolone t\u00edpico italiano.
Posteriormente, en 1986 cambi\u00f3 el nombre y pas\u00f3 a ser el Consorcio del queso t\u00edpico Provolone y el domicilio social se traslad\u00f3 a la ciudad de Cremona.
En 1993 se transform\u00f3 nuevamente en el Consorzio Tutela Provolone y luego, en 2002, pas\u00f3 a ser lo que es actualmente, es decir, el Consorzio Tutela Provolone Valpadana.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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En el ya lejano siglo XIX<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Sin embargo, la historia del Consorcio comienza alrededor del siglo XIX, cuando algunos de nuestros compatriotas, ahora expertos queseros, transformaron la abundante leche de vaca producida en el norte de Italia en un aut\u00e9ntico queso. Aprovechando principalmente la reconocida calidad de la materia prima, aprovecharon las numerosas t\u00e9cnicas de fabricaci\u00f3n consolidadas a lo largo de los a\u00f1os para crear una\u00a0queso<\/strong><\/a>\u00a0a\u00a0pasta hilada<\/strong><\/a>\u00a0bueno y \u00fanico.
Con el paso de los a\u00f1os, las formas del queso Provolone han cambiado, al igual que las dimensiones, que permitieron crear piezas de incluso un quintal.<\/p>

La historia del Consorcio ve 1993 como un a\u00f1o clave, ya que la denominaci\u00f3n de origen "Valpadana" se une al t\u00e9rmino "provolone" y en 1996 el queso obtiene finalmente la codiciada y merecida calificaci\u00f3n de DOP.<\/p>

Hoy en d\u00eda el uso del Provolone Valpadana es com\u00fan en todas las cocinas italianas, de norte a sur y esto es sin\u00f3nimo de versatilidad del producto. Nuestra secci\u00f3n\u00a0recetas<\/strong><\/a>\u00a0de hecho, ofrece numerosos e innovadores usos del Provolone Valpadana en la cocina, vamos\u00a0primero<\/strong><\/a>\u00a0hacia\u00a0dulces<\/strong><\/a>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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C\u00f3mo ser miembro del Consorcio<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Hoy en d\u00eda, ser miembro y participar activamente en la historia del Consorcio es sencillo: soy\u00a0productores<\/strong><\/a>\u00a0las empresas que residen en\u00a0Zona de producci\u00f3n de Provolone Valpadana<\/strong><\/a>\u00a0delimitado por el pliego de condiciones de producci\u00f3n y convertir la leche recogida exclusivamente en las zonas mencionadas anteriormente en Provolone Valpadana DOP<\/p>

El\u00a0Regulaciones de producci\u00f3n<\/strong><\/a>\u00a0explica claramente los requisitos fundamentales, para que un productor pueda ser certificado por el organismo de control y pasar a formar parte del consorcio.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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1975<\/h5>

A\u00f1o de constituci\u00f3n \u2013 Consorcio para la Protecci\u00f3n del Provolone T\u00edpico Italiano<\/p><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t

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1986<\/h5>

Cambio de raz\u00f3n social a Consorcio de Queso T\u00edpico Provolone<\/p><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t

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1986<\/h5>

Traslado del domicilio social a Cremona<\/p><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t

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1993<\/h5>

Nuevo cambio de denominaci\u00f3n social en el Consorzio Tutela ProvoloneEos erant indoctum an, dictas invidunt est ex, et sea consulatu torquatos. Nostro aperiam petentium eu nam, mel deuda urbanitas ad, idque complectitur eu quo. Un dolor de mar autem duele.<\/p><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t

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2000<\/h5>

Certificaci\u00f3n ISO 9001 \u2013 Gesti\u00f3n del sistema de calidad del consorcio<\/p><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t

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2002<\/h5>

Nuevo cambio de denominaci\u00f3n social a Consorzio Tutela Provolone Valpadana<\/p><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t

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2002<\/h5>

Reconocimiento de consorcio y asignaci\u00f3n para realizar funciones de supervisi\u00f3n - Decreto Ministerial 26\/04\/2002<\/p><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t

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2020<\/h5>

\u00daltimo reconocimiento trienal \u2013 DM 25971 del 20\/05\/2020<\/p><\/div>\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t

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Storia del Consorzio La lunga storia del Consorzio Tutela Provolone Valpadana impegnato nella difesa della qualit\u00e0 e garante dell\u2019origine del formaggio Quando parliamo della storia del nostro Consorzio \u00e8 ovvio che gli avvenimenti che lo riguardano siano tutti Italiani.Il\u00a0Consorzio Tutela Provolone Valpadana\u00a0\u00e8 un organismo\u00a0volontario, costituitosi nel 1975 con la denominazione di\u00a0Consorzio per la tutela del […]<\/p>\n","protected":false},"author":1,"featured_media":36916,"parent":0,"menu_order":16,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-33550","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nLa lunga storia del Consorzio Tutela Provolone Valpadana<\/title>\n<meta name=\"description\" content=\"Dal 1800 a oggi il Formaggio Provolone Valpadana DOP ha cambiato forme e dimensioni. 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